Begyle and Smoque BBQ Team up for Sold Out Pop-Up Dinner
Pop-up dinners are among the fastest growing trends in the food and beverage industry, having 82% growth in 2014, according to Event Brite. These events appeal to the “experiential diner,” one who “craves not just an amazing meal, but a new and exciting dining experience.” Restaurants and nontraditional venues collaborate …
Westmalle – The Original Belgian Tripel
Chicago Avenue Finally Has A Brewpub
Collingwood Canadian Whiskey Hits Chicago
The Brewery That Conquered The World
Downtown Brooklyn’s First Ever Craft Beer Festival
The 13th Annual Festival of Wood and Barrel Aged Beers
FOBAB 2015 In our humble opinion, this is Chicago’s finest hour. FOBAB is a national competition that offers the widest collection of wood & barrel aged beers available anywhere. UIC Forum was once again home to the Illinois Craft Brewers Guild signature event. This festival is a tradition like no …